Saturday, June 26, 2010

Bacon wrapped Green Beans




1 pound fresh green beans
1 package of bacon
1 cup of butter
1/2 cup brown sugar
1 tablespoon garlic salt


Cut ends off the green beans. For best results try to make them all about the same size. Blanch beans.
Cool in a bowl of cold water.


Cut bacon in half.

Take 3-4 beans and wrap with bacon.


Place in baking dish. Continue until all are wrapped.


Heat butter, garlic salt and brown sugar in microwave until butter is melted. Mix well. Pour 1/2 mixture over the beans. Be sure to cover all the beans. *Be sure that when you are putting mixture on the beans you stir to the bottom and get the brown sugar on them too..it goes to the bottom of the bowl*

Bake uncovered for 45 min @ 350 degrees. *half way through baking pour the rest of butter mixture over beans.

Cool for a few minutes before serving.

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